Description

the tannins are refined and fine-grained

poached plum and dark cherry scents

A highly spiced nose of very ripe plum

(from two parcels measuring

with flavors of apple

Armailhac Vintage:2006 the tannins are refined and50% Cabernet Sauvignon, 36% Merlot, 12% Cabernet Franc, 2% Petit Verdot. Tasted blind. Blackish crimson. Sweet Cabernet fruit but slightly unformed. Very juicy and a bit simple. Then quite a welter of dry tannins. Not a charmer at this stage anyway. Just a tad brutal.

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Armailhac Vintage:2006 the tannins are refined and

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