Cook Like a Local - Chris Shepherd, Kaitlyn Goalen Get It Right we bring you this dazzling

we bring you this dazzling collection of more that 650 new recipes

one-piece satin finish stainless steel construction

Allows flavor-enhancing wood chips to smolder

Stacking / Nesting allows for easy storage of multiple pieces

With a DIY section for making your own nut butter

Cook Like a Local - Chris Shepherd, Kaitlyn Goalen Get It Right we bring you this dazzlingThe James Beard Awardwinning chef of Underbelly Hospitality, a champion of Houstons diverse immigrant cooksVietnamese, Korean, Mexican, Indian, and moreshows you how to work with their flavors and cultures with respect and creativity. JAMES BEARD AWARD FINALISTHoustons culinary reputation as a steakhouse town was put to rest by Chris Shepherd, the Robb Reports Best Chef of the Year. A cook with insatiable curiosity, hes trained not just in fine dining