Giuseppe Rinaldi, Barbera d'Alba other_regions_australia licorice and tobacco aromas and

licorice and tobacco aromas and flavors

It just needs a little more flesh and energy to come through on the finish

Oily in texture and tinged with the spice and honey of botrytis on the palate

white flower and mineral reduction

seaweedy woodsmoke with ripe dark fruit aromas and a hint of raisin and prune

Giuseppe Rinaldi, Barbera d'Alba other_regions_australia licorice and tobacco aromas andDark crimson. Bitter cherries and the most inspiring rendition of this grape variety tangy, not a trace of obvious oak (so different from the Barbera mainstream), so racy and yet with real depth. Long. Slightly spritz but utterly convincing. Enjy this while it has youthful fruit; no point in letting it fade.