Description
natural winemaking style
farmed responsibly
In 1950 the Saint-Chamant estate was taken over by Pierre & Hélène’s son
This is rich and broad
The refined and intense flavors possess good if not special density along with a beguiling sense of underlying tension that carries over to the dusty
Domaine Vincent & François Jouard Bourgogne Aligoté 2021 STAFF natural winemaking styleThis entry level white Burgundy offers terrific value at its price point. Look for green apple, green pear, lemon, and lime on the nose, accented with nuances of lemon curd. A hint of oxidation from aging introduces a secondary layer of complexity, bringing to mind a bruised apple paired with a drizzle of honey, ginger, and the soothing undertones of chamomile. Oak influence remains delicate, teasing with hints of vanilla, butter, and perhaps a
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