Description
pineapple and papaya
nectarine and honeydew melon
found in Sardinia since the times of the Phoenicians
The label is still featured today
she is easy to get along with and super well rounded
Querciabella Mongrana, 2018 oak pineapple and papayaBlend of Sangiovese, Merlot and Cabernet Sauvignon from the heart of Tuscany. It is hearty, juicy, fresh but with earth, showcasing the Maremma region. After malolactic fermention it is aged in cement & Stainless Steel. Biodynamic. Vegan. Maremma Toscana IGT, Italy. Each vintage of Mongrana features a different image: 2015 Berlin, Germany, 2013 Photo by Dilek & Nicola Piffaretti
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