Benjamin Leroux, Charmes Chambertin Les Mazoyeres other_regions_italy As it was from cask

As it was from cask this is more restrained than usual and it requires aggressive swirling to coax the pure and spicy essence of red berry fruit aromas to emerge from the glass where there is a slight hint of herbal tea present

Beyond the green gold hue and persistent mousse there is an impressive vanillin richness

An overtly floral nose features pretty red berry fruit along with hints of stems and soft earth that are also reflected by the racy

This is also firm enough that it's going to require at least 6 to 8 years of keeping first and should ultimately reward 12 to 15

featuring a good dose of bracing acidity

Benjamin Leroux, Charmes Chambertin Les Mazoyeres other_regions_italy As it was from cask(for administrative reasons that are too involved to detail here, while this is actually from Mazoyres, INAO is mandating that it be declared as Charmes; with that said, Leroux had no choice but to comply with the regulatory red tape while inserting the correct name from the cadastres of the actual appellation). A notably ripe nose is composed by notes of dark currant, black raspberry and discreet hints of spice and black pepper. The round and very