Grass-fed Lamb Leg Roast, Boneless Size:Approx. 2.75 lbs Dark and fruity with rich

Dark and fruity with rich cocoa fragrances and a long

2 pieces 65% Dark Guava

transfer it to a roasting pan and roast until medium rare or cooked to your liking

A favorite cut among butchers

Made in Hawaiʻi with local and imported ingredients

Grass-fed Lamb Leg Roast, Boneless Size:Approx. 2.75 lbs Dark and fruity with richOne of our favorite cuts. Season generously with salt, pepper, garlic, and herbs of your choice. Sear it in a hot skillet until browned all over, transfer it to a roasting pan and roast until medium rare or cooked to your liking. Grass fed and free range heritage lamb. Raised on the island of Hawaii. Antibiotic free, hormone free, vegetarian fed, freshly frozen. Raised, harvested, and processed in Hawaii Storage Tips Safe Handling Instructions This