Giuseppe Mascarello, Barolo Villero Vintage:2021 The wine was made from

The wine was made from a blend of 55% Cabernet Sauvignon and 37% Merlot

the last time it was produced was way back in 2008

It was produced in 2008

All the elements simply fall into place in an effortless

Very complex

Giuseppe Mascarello, Barolo Villero Vintage:2021 The wine was made fromModerately saturated medium red. Perfumed aromas of cherry, strawberry, coffee, mocha and flowers. Rich, suave and concentrated; nicely horizontal on the palate, but with its flesh cut byt slightly spiky acidity. The broad finish features dusty tannins and lovely floral persistence. Seems a tad rustic today and in need of patience. Stephen Tanzer