PISTACHIO DELIPASTE BLEND DELIPASTE fluid enough for thin coatings

fluid enough for thin coatings and enrobing

Uses: Bonbon filling

Fleur de Cao is ideal for a variety of professional applications where richness and intensity are key

These 800-count wafers are perfect for melting

floral undertones in your favorite dishes

PISTACHIO DELIPASTE BLEND DELIPASTE fluid enough for thin coatingsIdeal for creating creamy gelatos, ice creams, sorbets, and semifreddos Can also be used to flavor pastries, cakes, cookies, and frostings Shelf stable for convenient storage Highly concentrated This delicious PISTACHIO DELIPASTE BLEND is a unique combination of pistachios and tapioca flour, perfect for making your favorite sweets and baked goods. This blend is gluten free, uses plant based ingredients, and contains 70% pistachio. Try it today! Our