Frozen Raspberry Puree Andros **1kg** Souffle Cups Purasnow cake flour's high absorption

Purasnow cake flour's high absorption and tolerance make it possible to create cakes that remain moist for longer

Cup-for-cup alternative for dairy condensed milk

Usage Tips• Apply to wet icing or chocolate for best adhesion• Use as a finishing touch before service• Combine with other colored sprinkles for seasonal mixes• Avoid mixing into moist batters to reduce color bleed

Most importantly

a signature characteristic of white chocolate

Frozen Raspberry Puree Andros **1kg** Souffle Cups Purasnow cake flour's high absorptionTo obtain a perfect 100% raspberry puree, Andros Chef blends 3 variety types from Poland to have an intense red color, a powerful taste of ripe raspberry and a unique aromatic finesse. Raspberries are partially processed in our plant in Poland, this unsweetened puree can thus be used to make all types of pastries or ice cream and sorbet but also in coulis or even in sauce. Packed in a 1kg tub. A superior quality unsweetened raspberry puree. Managing