Description
Add the chicken the bowl
Put it in the sauce you have made and stir for a few more minutes
Place a dollop of butter on top of each steak
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Scottish Smoked Salmon 200gr Oil Add the chicken the bowlInformation about Smoked Scotch Salmon After being wild caught in Scotland's cool waters and lakes, these Atlantic salmons are carefully smoked by experts full of experience. Their flavour is recognizable by the use of oak barrels and old whisky barrels used in the process. Scottish Smoked Salmon also undergo dry curing and cold smoking procedures. Scottish Smoked Salmon's Taste Scotch Smoked salmon have orange and pink clour with tender and buttery
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