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Patrick Bottex Bugey-Cerdon La Cueille Methode Ancenstrale NV MENDOZA including using whole cluster fermentation

SKU 70851536941
4.8
Description

including using whole cluster fermentation

elegant finish and a hint of minerality

Its meatiness and rustic aromas of coffee and ripe black fruit give this rouge a rugged appeal

Pinot Gris New Zealand Marlborough

225 years of experience goes into every bottle of Jim Beam Bourbon

Patrick Bottex Bugey-Cerdon La Cueille Methode Ancenstrale NV MENDOZA including using whole cluster fermentationGamay, Poulsard Savoy Bugey Cerdon

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