DECOMALT- ISOMALT latin with a smooth and velvety

with a smooth and velvety texture

dairy-free

you'll get exceptional volume and texture in your finished products

These shells are made from a blend of ricotta cheese

home made devils food cake  that's sure to impress

DECOMALT- ISOMALT latin with a smooth and velvetyFeatures: Decomalt isomalt is a sugar substitute made from natural vegetable sources. A healthier option to refined sugar, its known for its low glycemic index and low calorie count. It has a pleasant taste and can be used to sweeten drinks, desserts, jams and other recipes. Its unique properties make it an ideal ingredient for ice cream, mousses and sorbets. Great for vegan bakers looking for alternative ways to satisfy their sweet tooth!