PastryStar Coffee Bogota Flavor 35 oz Ribbons & Twine and upscale restaurants that want

and upscale restaurants that want a high-end plated dessert with efficient execution

It’s an ultra-smooth texture that will add a layer of luxurious delight to your treats

adding depth and complexity to your dishes

perfect for large-scale baking operations

including batch freezers and continuous machines

PastryStar Coffee Bogota Flavor 35 oz Ribbons & Twine and upscale restaurants that wantPastryStar Coffee Bogota Flavor is a concentrated liquid flavoring designed to infuse baked goods, creams, beverages, and frozen desserts with the deep, aromatic essence of Colombian style coffee. Supplied in a convenient 35 oz bottle, it delivers a smooth, balanced coffee profile that blends easily into both hot and cold preparations. Perfect for tiramisu, coffee mousse, cakes, gelato, and specialty drinks, this flavor is ideal for bakers, pastry