Flor de Taverners Valencia Monastrell/Tempranillo 2019 GERMANY not overly sweet

not overly sweet

Trey has now commercialized this experiment and sent hundreds of barrels around the world

every time we draw off wine for bottling

The Bacchus label was created by David Gordon

which includes Pouilly-sur-Loire

Flor de Taverners Valencia Monastrell/Tempranillo 2019 GERMANY not overly sweetIts aromas are characteristic of mature red fruits, dry tomato leaves, blackberry, and bay leave. The wine also shows notes of leather, tobacco, licorice and other tertiary notes given naturally by the oak ageing process. The tannins on this wine are mild and elegant. Heretat de Taverners was built on the site of the outbuildings of the old house, a building dating from 1667 that we have faithfully restored. Wine production has been documented on the