Hasegawa 40cm Antibacterial Sushi Rice Mixing Spatula Features_Beverage Dispenser Hand wash the frying pan

Hand wash the frying pan with warm soapy water using a soft sponge or cloth to preserve the non-stick coating

Use skewers or chopsticks to turn the takoyaki balls gently as they cook to achieve an even

Avoid using metal utensils to preserve the non-stick surface

Adjustable temperature control dial to maintain ideal tea warmth

making it easy to use for extended periods without hand fatigue

Hasegawa 40cm Antibacterial Sushi Rice Mixing Spatula Features_Beverage Dispenser Hand wash the frying panDescription Discover the Hasegawa 40cm Antimicrobial Sushi Rice Mixing Spatula, a featherlight and simple to manage utensil crafted for consistently flawless sushi rice every time. Expertly made by Hasegawa, a respected Japanese firm with over six decades of expertise in the chemical industry, this spatula boasts a distinctive wave patterned structure for truly effortless blending. In stark contrast to conventional wooden rice paddles, this innovative