Ampeleia "Kepos", 2019 Valdobbiadene The nose is clean and

The nose is clean and well-balanced

fruit forward nose of bright and generous fruit

half of them in the French Alps surrounding Chamonix and half in nearly-deserted Alpine towns in the Italian Valle d’Aosta

Stefano's father + son are both named Elio

yet pleasant and soft

Ampeleia "Kepos", 2019 Valdobbiadene The nose is clean andRed cherry fruit, violets, pine needle brush, sweet strawberry, cedar on nose. Palate is centered on cherry, strawberry + raspberry meringue notes. Ampeleia was established in 2002 as a collaboration of cult winemaker Elisabetta Foradori and friends, currently led by Marco Tait. The Sassoforte vineyard from which the fruit comes looks like a lush, wild garden surrounded by tall cork, olive and myrtle trees "Kepos" evokes "garden" in Greek. Blend of