Description
It turned out that the best suggestion came from Nicolas Cheveau himself
and to present these wines to wine lovers at reasonable prices
fleshy and richly structured
The wine undergoes malolactic fermentation
citrusy and dried fruit notes of almond
Domaine la Garrigue Vacqueyras 2019 SINGLE VINEYARD It turned out that theA blend of Grenache, Syrah, Mourvedre and Cinsault. 70 year old vines at an altitude of 150 meters. Clay limestone, sand, gravelly clay. Hand harvested, lightly crushed but whole cluster fermentation in tank, daily delestage. 18 months in concrete tanks.
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