2018 | Domaine Clos de la Chapelle | Pommard 1er Cru Les Chanlins Vieille Vignes Source_meineweine2026 Baking chocolate

Baking chocolate

It was first developed in the 17th century in Switzerland

Ratings: JS | 95 WA | 95

Palate: On the palate as you are piqued with notes of much of the same along with clotted cream

Adnams Rye Malt is a modern-era English rye whisky with a mashbill 75% rye

2018 | Domaine Clos de la Chapelle | Pommard 1er Cru Les Chanlins Vieille Vignes Source_meineweine2026 Baking chocolateRed Wine: 2018 Domaine Clos de la Chapelle Pommard 1er Cru Les Chanlins Vieille Vignes Subtle dark red fruits, no unwanted sweetness and just a hint of oak spice. On the palate, the tannins are dry but really lithe and supple, and there's a sweetness on the mid palate that is like vanilla but doesn't taste as if it comes from the oak. Dry finesse and impressive length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in