MAC Superior Series Fillet Knife 21 cm (SF-85) SUPERI02 even heat and the dual

even heat and the dual handles provide easy maneuverability—both great for outdoor cooking

Our kraft 1

Suitable for butchers

This Rhino pack is the perfect solution

Telescopic Pole: Adjustable from 80 cm to 1

MAC Superior Series Fillet Knife 21 cm (SF-85) SUPERI02 even heat and the dualThe MAC Superior Series Fillet Knife 21 cm (SF 85) combines Japanese tradition with Western innovation. Inspired by the Yanagiba, its long, narrow blade has been refined with a thinner profile and double bevel edge for versatility. Slightly flexible yet reliably stiff, it excels at filleting fish and also doubles as a precise carving knife. 21 cm blade length long, narrow profile ideal for filleting or carving Double bevel edge Western style